About this chapter: Chapter 19 is specific to appliances and systems that are not related to HVAC, including cooking appliances, sauna heaters, fuel cells and hydrogen systems. Chapter 24 also applies to cooking appliances and sauna heaters.
Code development reminder: Code change proposals to this chapter will be considered by the IRC—Plumbing/Mechanical Code Development Committee during the 2018 (Group A) Code Development Cycle. See explanation on page iv.
Freestanding or built-in ranges shall have a vertical clearance above the cooking top of not less than 30 inches (762 mm) to unprotected combustible material. Reduced clearances are permitted in accordance with the listing and labeling of the range hoods or ovens with integral exhaust.
Cooking appliances shall be listed and labeled for household use and shall be installed in accordance with the manufacturer's instructions. The installation shall not interfere with combustion air or access for operation and servicing. Electric cooking appliances shall comply with UL 1026 or UL 858. Solid-fuel-fired fireplace stoves shall comply with UL 737. Microwave ovens shall comply with UL 923.
Sauna heaters shall be installed in accordance with the manufacturer's instructions. Sauna heaters shall comply with UL 875.
Sauna heaters shall be equipped with a thermostat that will limit room temperature to not greater than 194°F (90°C). Where the thermostat is not an integral part of the heater, the heat-sensing element shall be located within 6 inches (152 mm) of the ceiling.