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E 603.4 Ozone Depletion and Global Warming Reductions
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Installations of HVAC and refrigeration shall not contain CFCs and shall be in accordance with this code.
Related Code Sections
E 603.4 Sustainable Practices, Ozone Depletion and Global Warming Reductions
Installations of HVAC and refrigeration shall not contain CFCs and shall be in accordance with this code ...
Uniform Mechanical Code 2018 of Nevada > E Sustainable Practices > E 603.0 Pollutant Control > E 603.4 Ozone Depletion and Global Warming Reductions
K 104.5 Potable Rainwater Catchment Systems, Disinfection Devices
Chlorination, ozone, ultraviolet, or other disinfection methods approved by the Authority Having Jurisdiction, or the product is listed and certified ...
Uniform Plumbing Code 2018 of Nevada > K Potable Rainwater Catchment Systems > K 104.0 Design and Installation > K 104.5 Disinfection Devices
3.1-4.5.3 Specific Requirements for Nursing Homes, Warming Kitchen
If the facility has a service contract with an outside vendor for food service, a warming kitchen designed to meet the following requirements shall ...
Guidelines for Design and Construction of Residential Health, Care, and Support Facilities 2018 of Nevada > 3.1 Specific Requirements for Nursing Homes > 3.1-4 Facilities for Support Services > 3.1-4.5 Food Service Facilities > 3.1-4.5.3 Warming Kitchen
3.2-4.5.3 Specific Requirements for Hospice Facilities, Warming Kitchen
If the facility has a service contract with an outside vendor for food service, a warming kitchen designed to meet the following requirements shall ...
Guidelines for Design and Construction of Residential Health, Care, and Support Facilities 2018 of Nevada > 3.2 Specific Requirements for Hospice Facilities > 3.2-4 Facilities for Support Services > 3.2-4.5 Food Service Facilities > 3.2-4.5.3 Warming Kitchen
4.1-4.5.3 Specific Requirements for Assisted Living Facilities, Warming Kitchen
or more beds, dedicated space and equipment shall be provided for a warming kitchen, including space for minimal equipment for preparation of breakfast ...
Guidelines for Design and Construction of Residential Health, Care, and Support Facilities 2018 of Nevada > 4.1 Specific Requirements for Assisted Living Facilities > 4.1-4 Facilities for Support Services > 4.1-4.5 Food Service Facilities > 4.1-4.5.3 Warming Kitchen