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// CODE SNIPPET

1910.263(i)(23) Open Fat Kettles

OSHA 1910 General Industry > R Special Industries > 1910.263 Bakery Equipment > 1910.263(i) Miscellaneous Equipment > 1910.263(i)(23) Open Fat Kettles
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1910.263(i)(23)(i)

The floor around kettles shall be maintained in nonslip condition.

1910.263(i)(23)(iii)

[Reserved]

1910.263(i)(23)(iv)

The top of the kettle shall be not less than 36 inches above floor or working level.

1910.263(i)(23)(ii)

[Reserved]

Related Code Sections


1910.263(i)(23) Special Industries, Open Fat Kettles
The floor around kettles shall be maintained in nonslip condition ...
OSHA 1910 General Industry > R Special Industries > 1910.263 Bakery Equipment > 1910.263(i) Miscellaneous Equipment > 1910.263(i)(23) Open Fat Kettles
1910.262(mm) Special Industries, Dye Kettles and Vats
Pipes or drains of sufficient capacity to carry the contents safely away from the working area shall be installed where there are dye kettles ...
OSHA 1910 General Industry > R Special Industries > 1910.262 Textiles > 1910.262(mm) Dye Kettles and Vats
1910.263(i) Special Industries, Miscellaneous Equipment
top openings shall be provided with covers attached to the machines. These covers should be so arranged and interlocked ...
OSHA 1910 General Industry > R Special Industries > 1910.263 Bakery Equipment > 1910.263(i) Miscellaneous Equipment
1910.263(k)(13) Special Industries, Chocolate Melting, Refining, and Mixing Kettles
Each kettle shall be provided with a cover to enclose the top of the kettle. The bottom outlet of each kettle shall be of such size and shape ...
OSHA 1910 General Industry > R Special Industries > 1910.263 Bakery Equipment > 1910.263(k) Biscuit and Cracker Equipment > 1910.263(k)(13) Chocolate Melting, Refining, and Mixing Kettles
1910.263(k) Special Industries, Biscuit and Cracker Equipment
and provided with hinged covers, and equipped with electric interlock to prevent operation of the machine with the cover open ...
OSHA 1910 General Industry > R Special Industries > 1910.263 Bakery Equipment > 1910.263(k) Biscuit and Cracker Equipment
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