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Section 702 Fixtures, Fittings, Equipment and Appliances
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Fixtures shall comply with Table 702.1 and the following:
- For dwelling unit and guestroom shower compartments with a floor area of not greater than 2600 in2 (1.7 m2), the combined flow rate from shower water outlets that are capable of operating simultaneously including rain systems, waterfalls, body sprays and jets shall not exceed 2.0 gallons per minute (gpm) (7.6 L/min). Where the floor area of such shower compartments is greater than 2600 in2 (1.7 m2), the combined flow rate from simultaneously operating shower water outlets shall not exceed 2.0 gpm (7.6 L/min) for each additional 2600 in2 (1.7 m2) of floor area or portion thereof.
- In gang shower rooms, the combined flow rate from shower water outlets that are capable of operating simultaneously including rain systems, waterfalls, body sprays and jets shall not exceed 2.0 gpm (7.6 L/min) for every 1600 in2 (1.01 m2) or portion thereof of room floor area.
- In shower compartments required to comply with the requirements of Chapter 11 of the International Building Code, the combined flow rate from shower water outlets that are capable of operating simultaneously including rain systems, waterfalls, body sprays and jets shall not exceed 4.0 gpm (15.1 L/min) for every 2600 in2 (1.7 m2) or portion thereof of room floor area.
TABLE 702.1
MAXIMUM FIXTURE AND FITTING FLOW RATES
FOR REDUCED WATER CONSUMPTION
FIXTURE OR FIXTURE FITTING TYPE | MAXIMUM FLOW RATE |
Showerheada | 2.0 gpm and WaterSense labeled |
Lavatory faucet and bar sink—private | 1.5 gpm |
Lavatory faucet—public (metered) | 0.25 gpcb |
Lavatory faucet—public (nonmetered) | 0.5 gpm |
Kitchen faucet—private | 2.2 gpm |
Kitchen and bar sink faucets in other than dwelling units and guestrooms | 2.2 gpm |
Urinal | 0.5 gpf and WaterSense labeled or nonwater urinal |
Water closet—public and remotec | 1.6 gpf |
Water closet—public and nonremote | 1.28 gpf averaged, e |
Water closet-tank type, private | 1.28 gpf and WaterSense labeledd |
Water closet—flushometer type, private | 1.28 gpfe |
Prerinse spray valves | 1.3 gpm |
Drinking fountains (manual) | 0.7 gpm |
Drinking fountains (metered) | 0.25 gpcb |
For SI: 1 foot = 304.8 mm, 1 gallon per cycle (gpc) = 3.8 Lpc, 1 gallon per flush (gpf) = 3.8 Lpf, 1 gallon per minute (gpm) = 3.8 Lpm.
- Includes hand showers, body sprays, rainfall panels and jets. Showerheads shall be supplied by automatic compensating valves that comply with ASSE 1016 or ASME A112.18.1/CSA B125.1 and that are specifically designed to function at the flow rate of the showerheads being used.
- Gallons per cycle of water volume discharged from each activation of a metered faucet.
- A remote water closet is a water closet located not less than 30 feet upstream of other drain line connections or fixtures and is located where less than 1.5 drainage fixture units are upstream of the drain line connection.
- The effective flush volume for a dual-flush water closet is defined as the composite, average flush volume of two reduced flushes and one full flush.
- In public settings, the maximum water use of a dual flush water closet is based solely on its full flush operation; not an average of full and reduced volume flushes.
Tub spout leakage from combination tub and shower valves that occurs when the outlet flow is diverted to the shower shall not exceed 0.1 gpm, measured in accordance with the requirements of ASME A112.18.1/CSA B125.1.
Food establishment prerinse spray valves shall have a maximum flow rate in accordance with Table 702.1 and shall shut off automatically when released.
Drinking fountains equipped with manually controlled valves shall shut off automatically upon the release of the valve. Metered drinking fountains shall comply with the flow volume specified in Table 702.1.
The fixture drain for nonwater urinals shall connect to a branch drain that serves one or more lavatories, water closets or water-using urinals that discharge upstream of such urinals.
Clothes washers of the type in the ENERGY STAR program as defined in "ENERGY STAR® Program Requirements, Product Specification for Clothes Washers, Eligibility Criteria," shall have a water factor (WF) not exceeding 6.0 and a modified energy factor (MEF) of not less than 2.0.
Ice makers shall not be water cooled. Ice makers producing cubed-type ice shall be ENERGY STAR qualified as commercial ice machines. Ice makers of a type not currently ENERGY STAR qualified, such as flake, nugget or continuous-type ice makers, shall not exceed the total water use of 25 gallons per 100 pounds (208 L per 100 kg) of ice produced.
Steam cookers shall consume not more than the amounts indicated in Table 609.2.3.
Dishwashers shall be ENERGY STAR qualified where an ENERGY STAR category exists for the specific dishwasher type. Where an ENERGY STAR category does not exist, the dishwasher shall be in accordance with Table 702.6.4.
DISHWASHER TYPE | MAXIMUM WATER CONSUMPTION |
Rackless conveyor | 2.2 gallons per minute |
Utensil washer | 2.2 gallons per rack |
For SI: 1 gallon per minute = 3.785 Lpm.
Where required by Table 302.1 and where municipal reclaimed water is accessible and allowed for such use by the laws, rules and ordinances applicable in the jurisdiction, it shall be supplied to water closets, water-supplied urinals, water-supplied trap primers and applicable industrial uses. A municipal reclaimed water supply shall be deemed accessible where the supply is not greater that 150 percent of the distance that the potable water supply is from the lot boundary or the supply is within 100 feet (30.5 m) of a potable water supply that serves the lot.
Hot and tempered water distribution shall comply with either the maximum pipe length or maximum pipe volume limits in this section. Hot and tempered water shall be delivered to the outlets of individual showers, combination tub-showers, sinks, lavatories, dishwashers, washing machines and hot water hose bibbs in accordance with Section 702.8.1 or Section 702.8.2. For purposes of this section, references to pipe shall include tubing. For purposes of this section, the source of hot or tempered water shall be considered to be a water heater, boiler, circulation loop piping or electrically heat-traced piping.
The maximum allowable pipe length from the source of hot or tempered water to the termination of the fixture supply pipe shall be in accordance with the maximum pipe length columns in Table 702.8.2. Where the length contains more than one size of pipe, the largest size shall be used for determining the maximum allowable length of the pipe in Table 702.8.2.
The water volume in the piping shall be calculated in accordance with Section 702.8.2.1. The maximum volume of hot or tempered water in the piping to public lavatory faucets, metering or nonmetering, shall be 2 ounces (0.06 L). For fixtures other than public lavatory faucets, the maximum volume shall be 64 ounces (1.89 L) for hot or tempered water from a water heater or boiler; and 24 ounces (0.7 L) for hot or tempered water from a circulation loop pipe or an electrically heat-traced pipe.
NOMINAL PIPE OR TUBE SIZE (inch) |
LIQUID OUNCES PER FOOT OF LENGTH |
MAXIMUM PIPE OR TUBE LENGTH | ||
System without a circulation loop or heat-traced line (feet) |
System with a circulation loop or heat-traced line (feet) |
Lavatory faucets — public (metering and nonmetering) (feet) |
||
1/4a | 0.33 | 50 | 16 | 6 |
5/16a | 0.5 | 50 | 16 | 4 |
3/8a | 0.75 | 50 | 16 | 3 |
1/2 | 1.5 | 43 | 16 | 2 |
5/8 | 2 | 32 | 12 | 1 |
3/4 | 3 | 21 | 8 | 0.5 |
7/8 | 4 | 16 | 6 | 0.5 |
1 | 5 | 13 | 5 | 0.5 |
11/4 | 8 | 8 | 3 | 0.5 |
11/2 | 11 | 6 | 2 | 0.5 |
2 or larger | 18 | 4 | 1 | 0.5 |
For SI: 1 inch = 25.4 mm, 1 foot = 304.8 mm, 1 gallon per minute = 3.785 L/m, 1 ounce = 29.6 ml.
- The flow rate for 1/4-inch size pipe or tube is limited to 0.5 gallons per minute; for 5/16-inch size, it is limited to 1 gpm; for 3/8-inch size, it is limited to 1.5 gpm.
The volume shall be the sum of the internal volumes of pipe, fittings, valves, meters and manifolds between the source of hot water and the termination of the fixture supply pipe. The volume shall be determined from the liquid ounces per foot column of Table 702.8.2. The volume contained within fixture shutoff valves, flexible water supply connectors to a fixture fitting, or within a fixture fitting shall not be included in the water volume determination. Where hot or tempered water is supplied by a circulation loop pipe or an electrically heat-traced pipe, the volume shall include the portion of the fitting on the source pipe that supplies water to the fixture.
Potable water shall not be used for trap priming purposes where an alternate nonpotable onsite water distribution system, a reclaimed water distribution system or a gray water distribution system is available.
Trap primers that allow continuous water flow shall be prohibited.
Trap primers shall be of the type that use not more than 30 gallons (114 L) per year per trap.
Where nonpotable water is available and is already being used to supply plumbing fixtures, such water shall be used to supply trap primers.
Water-powered pumps shall not be used as the primary means of removing ground water from sumps. Where used as an emergency backup pump for the primary pump, the primary pump shall be an electrically powered pump and the water-powered pump shall be equipped with an auditory alarm that indicates when the water-powered pump is operating. The alarm shall have a minimum sound pressure level rating of 85 dB measured at a distance of 10 feet (3048 mm). Where water-powered pumps are used, they shall have a water-efficiency factor of pumping not less than 2 gallons (7.6 L) of water to a height of 8 feet (2438 mm) for every 1 gallon (3.8 L) of water used to operate the pump, measured at a water pressure of 60 psi (413.7 kPa). Pumps shall be clearly marked as to the gallons (liters) of water pumped per gallon (liters) of potable water consumed.
Faucets for handwashing sinks in food service preparation and serving areas shall be of the self-closing type.
The water supply to a dipper well shall have a shutoff valve and flow control valve. Water flow into a dipper well shall not exceed 1 gpm (3.78 Lpm) at a supply pressure of 60 psi (413.7 kPa).
Not less than 50 percent of the water used for the rinsing phase of the wash cycle at automated vehicle wash facilities shall be collected to be reused for the washing phase. Towel and chamois washing machines shall have high-level water cutoffs. Except for water recirculated within the facility, potable and nonpotable water use for automobile washing shall not exceed 40 gallons (151 L) per vehicle for in-bay automatic washing and 35 gallons (132.5 L) per vehicle for conveyor and express-type car washing.
Exception: Bus and large commercial vehicle washing facilities.
Spray wand nozzles used at self-service vehicle wash facilities shall discharge not more than 3 gpm (11.4 Lpm). Faucets for chamois wringer sinks shall be of the self-closing type.
Waste water from reverse osmosis water treatment systems installed in vehicle washing facilities shall discharge to the washing phase water holding tank.
The water flow into a commercial food waste disposer in a food establishment shall be controlled by a load-sensing device such that the water flow does not exceed 1 gpm (3.78 Lpm) under no-load operating conditions and 8 gpm (30.2 Lpm) under full-load operating conditions.
Combination ovens shall consume not more than 3.5 gallons (13.25 L) per hour per steamer pan in any operational mode. Water consumption shall be tested in accordance with the requirements of ASTM F 1639.
Autoclaves and sterilizers requiring condensate tempering systems shall be of the type that does not require potable water to be blended with the discharge water to reduce the temperature of discharge.
Vacuum sterilizers shall be prohibited from utilizing venturi-type vacuum mechanisms using water.
Except where the discharge is contaminated with hazardous materials or pathogens, the discharge water from liquid ring vacuum pumps shall be recovered for reuse within the pump or for other onsite applications.
The cooling water discharge from water-cooled film processors shall be recovered and reused within the processor or for other onsite applications.
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