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// CODE SNIPPET

H201.0 Capacity of Septic Tanks

California Plumbing Code 2016 > H Private Sewage Disposal Systems > H201.0 Capacity of Septic Tanks
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H201.1 General

The liquid capacity of septic tanks shall comply with Table H 201.1(1) and Table H 201.1(2) as determined by the number of bedrooms or apartment units in dwelling occupancies and the estimated waste/sewage design flow rate or the number of plumbing fixture units as determined from Table 702.1 of this code, whichever is greater in other building occupancies. The capacity of anyone septic tank and its drainage system shall be limited by the soil structure classification in Table H 201.1(3), and as specified in Table H 201.1(4).

TABLE H 201.1(1)
CAPACITY OF SEPTIC TANKS1, 2, 3, 4
SINGLE-FAMiLY DWELLINGS-
NUMBER OF BEDROOMS
MULTIPLE DWELLING UNITS OR
APARTMENTS - ONE BEDROOM EACH
OTHER USES: MAXIMUM FIXTURE
UNITS SERVED PER TABLE 702.1
MINIMUM SEPTIC TANK CAPACITY
(gallons)
1 or 2
- 15 750
3 - 20 1000
4 2 units 25 1200
5 or 6
3 33 1500
- 4 45 2000
- 5 55 2250
- 6 60 2500
- 7 70 2750
- 8 80 3000
- 9 90 3250
- 10 100 3500
For SI units: 1 gallon = 3.785 L

Notes:
1   Extra bedroom, 150 gallons (568 L) each.
2   Extra dwelling units over 10: 250 gallons (946 L) each.
3   Extra fixture units over 100: 25 gallons (94.6 L) per fixture unit.
4   Septic tank sizes in this table include sludge storage capacity and the connection of domestic food waste disposers without further volume increase.





TABLE H 201.1(2)
ESTIMATED WASTE/SEWAGE FLOW RATES1, 2, 3
TYPE OF OCCUPANCY             GALLONS PER DAY
1. Airports ............................................................................................................................................................................................. 15 per employee
                  5 per passenger
2. Auto washers ...................................................................................................................................................... Check with equipment manufacturer
3 Bowling alleys (snack bar only) ................................................................................................................................................................ 75 per lane
4 Camps:

       Campground with central comfort stat............................................................................................................................................. 35 per person

       Campground with flush toilets, no showers ..................................................................................................................................... 25 per person

       Day camps (no meals served) ......................................................................................................................................................... 15 per person

       Summer and seasonal .................................................................................................................................................................... 50 per person
5. Churches (Sanctuary) ................................................................................................................................................................................. 5 per seat

       with kitchen waste ................................................................................................................................................................................. 7 per seat
6. Dance halls ............................................................................................................................................................................................. 5 per person
7. Factories

       no showers ................................................................................................................................................................................. 25 per employee

       with showers ............................................................................................................................................................................... 35 per employee

       Cafeteria, add ...............................................................................................................................................................................5 per employee
8. Hospitals .................................................................................................................................................................................................. 250 per bed

       kitchen waste only .............................................................................................................................................................................. 25 per bed

       laundry waste only ............................................................................................................................................................................. .40 per bed
9. Hotels (no kitchen waste) ......................................................................................................................................................... 60 per bed (2 person)
10. Institutions (Resident) ............................................................................................................................................................................ 75 per person

       Nursing home ............................................................................................................................................................................... 125 per person

       Rest home .................................................................................................................................................................................... 125 per person
11. Laundries, self-service

       (minimum 10 hours per day)..................................................................................................................................................... 50 per wash cycle

       Commercial ...................................................................................................................................................... Per manufacturer's specifications
12. Motel,.................................................................................................................................................................................................50 per bed space

      with kitchen,................................................................................................................................................................................,60 per bed space
13. Offices ............................................................................................................................................................................................... 20 per employee
14 Parks, mobile homes ............................................................................................................................................................................. 250 per space

       Picnic parks (toilets only) .................................................................................................................................................... 20 per parking space

       Recreational vehicles

             without water hook-up .................. ............................................................................................................................................. 75 per space

             with water and sewer hook-up ................................................................................................................................................. 100 per space
15. Restaurants - cafeterias .................................................................................................................................................................... 20 per employee

       toilet .............................................................................................................................................................................................. 7 per customer

       kitchen waste ....................................................................................................................................................................................... 6 per meal

       add for garbage disposal ..................................................................................................................................................................... 1 per meal

       add for cocktail lounge ................................................................................................................................................................. .2 per customer

       kitchen waste - disposable service ....................................................................................................................................................... 2 per meal
16. Schools - Staff and office ...................................................................................................................................................................... 20 per person

       Elementary students ....................................................................................................................................................................... 15 per person

       Intermediate and high .................................................................................................................................................................... 20 per student

             with gym and showers, add ........................................................................................................................................................ 5 per student

             with cafeteria, add ..................................................................................................................................................................... 3 per student

       Boarding, total waste .................................................................................................................................................................... 100 per person
17. Service station, toilets ........................................................................................................................................................................ 1000 for 1st bay
500 for each additional bay
18. Stores ............................................................................................................................................................................................... 20 per employee

       Public restrooms, add .................................................................................................................................... 1 per 10 square feet of floor space
19. Swimming pools, public ......................................................................................................................................................................... 10 per person
20. Theaters, auditoriums ................................................................................................................................................................................. 5 per seat

       Drive-in ............................................................................................................................................................................................ 10 per space
For SI units: 1 square foot = 0.0929 m2, 1 gallon per day = 3.785 L/day

Notes:
1  Sewage disposal systems sized using the estimated waste/sewage flow rates shall be calculated as follows:
  1. Waste/sewage flow, up to 1500 gallons per day (5678 L/day)
    Flow x 1.5 = septic tank size
  2. Waste/sewage flow, over 1500 gallons per day (5678 L/day)
    Flow x 0.75 + 1125 = septic tank size
  3. Secondary system shall be sized for total flow per 24 hours.
2   See Section H 201.1.
3   Because of the many variables encountered, it is not possible to set absolute values for waste/sewage flow rates for all situations. The designer should evaluate each situation and, where figures in this table need modification. they should be made with the concurrence of the Authority Having Jurisdiction.


TABLE H 201.1(3)
DESIGN CRITERIA OF FIVE TYPICAL SOILS
TYPE OF SOIL REQUIRED SQUARE FEET OF LEACHING
AREA PER 100 GALLONS
MAXIMUM ABSORPTION CAPACITY IN
GALLONS PER SQUARE FEET OF
LEACHING AREA FOR A 24 HOUR PERIOD
Coarse sand or gravel 20 5.0
Fine sand 25 4.0
Sandy loam or sandy clay 40 2.5
Clay with considerable sand or gravel 90 1.1
Clay with small amount of sand or gravel 120 0.8
For SI units: 1 square foot = 0.0929 m2, 1 gallon = 3.785 L, 1 gallon per square foot = 40.7 L/m2


TABLE H 201.1(4)
LEACHING AREA SIZE BASED ON SEPTIC TANK CAPACITY
REQUIRED SQUARE FEET OF LEACHING AREA
PER 100 GALLONS SEPTIC TANK CAPACITY
(square feet per 100 gallons)
MAXIMUM SEPTIC TANK SIZE ALLOWABLE
(gallons)
20-25 7500
40 5000
90 3500
120 3000
For SI units: 1 square foot per 100 gallons = 0.000245 m2/L, 1 gallon = 3.785 L

Related Code Sections


H201.0 Private Sewage Disposal Systems, Capacity of Septic Tanks
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